Sunday, May 9, 2010

Seyayig "Club Sandwich"



I've always had a thing for club sandwiches in hotels ever since i was little, my sister and I would always order the "club sandwich" and rate the room service according on how the club is ....

so here is my version of a home made club sandwich for today's dinner

Simply:

1st you start of by grilling the chicken breast on a grill pan, with salt and plenty of pepper only, in the meantime put four pieces of toast (preferably brown multi grain) 2 with cheddar cheese in the oven/toaster until the toast are slightly toasted and the cheese is nicely melted

when the toast and chicken are ready, you cut the chicken breast into thin slices and start building the club with luv ...

1st slice with cheese on it spread the chicken breast with some shredded red onions.
2nd slice, spread with mayo and ketchup and add lettuce, tomatoes, and onions. (if you like turkey add it here)
3rd slice, also spread like the above, get a pan and fry an egg sunny side up and cover the pan, wait a few seconds depending on how you like your egg then toss it over the toast.
4th slice, spread it again and cover up the club.

As simple as that! your done with the club! but whats a club without crispy crisps or fries?

Homemade FRIEZ for best results!

wash and peel the potatoes, soak in warm water with salt, rinse, dry it with a towel and fry on medium fire not to hot the secret is to maintain the same temperature.




i tried my best taking pictures but ill get better capturing more soon...
if you try it i hope it turns out to be as good as mine :)

3 comments:

  1. Tasted it and its absolutely hotel-class yummy!

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  2. I want CLUBBBB!!

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  3. amazing.. also if ur thin and need osme extra pounds u can add some butter on the grilling pan and "grill" the sandwich for an extra tasty sensation.. but high in calories!

    ReplyDelete